Uncle Randeaux Blackeyed Peas

See video for various ways to eat this delicious bean dish.


5-6 cloves of garlic

2 or 3 scallions

1 large onion

1 large bell pepper

Olive oil (any oil may be substitued)

1 can of blackeyed peas


Cover the bottom of the pot with oil.  Not too much, just cover the bottom.

Sauté the garlic, onion, scallions, and bell pepper is olive oil

Cool this until the onions  are all limp and brown

Add the blackeyed peas

Cook until all done.  10-15 minutes will do